I start my day off with a green smoothie just about every day and I like to dibble and dabble with different combination so not to get bored with my daily ritual. I get a lot of my inspirations for smoothie recipes from my weekly grocery shopping expeditions. Last week I came across a limited edition of Chobani Watermelon Greek yogurt and Silk cashew milk, which inspired me for this featured smoothie. Watermelon is one of my "FAVE" summer fruit and I thought that would be a great ingredient to add too.
Introducing …………Minty Watermelon Green Smoothie
Ingredients:
Serving Size: 1 (160z.)
1 handful of fresh spinach
1 cup of Silk Unsweetened Cashew Milk
1 cup of fresh watermelon, frozen
½ banana, frozen
2 fresh mint leaves
2.7oz (half of the container) Chobani Greek Watermelon Yogurt
1 tbsp (½ the pouch) of plnt Vanilla Plant Protein Powder (purchased at Vitamin Shoppe here)
Add all ingredients to your blender, blend and enjoy!
**If you don't use frozen fruit you may add ice to make your smoothie cold and frothy.
Tidbit: I cut up fresh fruit and freeze them on the weekly basis.
So looking forward to trying. I've been wondering what fruit blends would work with the cashew milk.
ReplyDeleteIt was good Leah. Be sure to let me know how'd u liked it.
DeleteSwitched out toasted coconut yogurt when I couldn't find the watermelon - perfect combo- and a keeper
ReplyDelete